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Tuesday 19 July 2011

Food Chillers being widely used to preserve for long durations

If you are in the food processing or hotel industry, you will understand the importance of chillers or coolers. Perishable food products cannot last for a long time, but when they are cooled or frozen, they last for several days. Moreover, freezing the perishable food items does not affect the quality or taste of the food items.

Take a simple example of your refrigerator at home. When you have to store milk or meat for a longer time, you simply put it in the freezer. Well, in the same way, the food processing or hotel industry preserves food for longer times. In the hotel industry, food items have to be prepared in advance for the peak hours. These food items can be preserved in special freezers or coolers or chillers. As an hotelier, you can get your freezer or cooler or chiller customized to meet your requirements.

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There is very little space allocated for the freezers. So, it is very important that the cooling equipment has the right dimensions. If you have some specific cooling requirements, you will have to select a chiller manufacturing company to get your customized chiller.

Most common chillers that are used in the food processing or hotel industry are the water cooled chillers or the air cooled chillers. The water cooled chillers or the air cooled chillers are also used in places such as breweries, wineries, bakeries and frozen yogurt shops. As a hotel owner, you may land up in a dilemma of selecting the right kind of food chillers.

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